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Popular Vegetarian Dishes in Iran and IndiaVegetarian side dishes have exploded in popularity in recent years, and many people don’t even realize that they are vegetarian. In Iran, a number of popular dishes are made using fresh herbs, including yogurt dips, omelets, and soups like Asht resteh. Vegetarian ingredients include eggplant, beans, and lentils, which are common in Iranian cuisine. This dish is an excellent choice for a light meal, but if you’re on a tight budget, you can always…